HOT BUFFET …. £19.95 per person

Please choose 4 items from the list below:

• - Lasagne
• - Chicken and roasted vegetable lasagne
• - Beef and mushroom with red wine casserole
• - Lamb and vegetable casserole
• - Chicken and chorizo casserole
• - Lamb and apricot tagine
• - Thai green chicken curry
• - Beef chilli
• - Mushroom and capsicum strogonoff
• - Salmon fillets wrapped in parma ham
• - Chicken breasts stuffed with goats cheese and sundried tomatoes
• - Beef Strogonoff
• All choices served with rice or seasonal vegetables and potatoes.

COLD BUFFET…. £21.95 per person

• - Fresh dressed Scottish salmon
• - Home cooked honey roasted gammon joint
• - Corner topside of beef, roasted with rosemary and thyme
• - Roasted turkey breast
• Served with a selection of hollandaise sauce, horseradish cream, cranberry sauce and wholegrain mustard
• - Goats cheese and courgette frittata
• - Roasted vegetable and brie tartlets
• - Mixed leaves
• - New potato and chive salad
• - Roasted vegetable and cous cous salad
• - Sweet chilli rice
• - Beef tomatoes and mozarella
• - Traditional crunchy English coleslaw
• - Roasted balsamic beetroot
• - Mixed beans and pepper salad
• Served with a selection of seeded rolls

BARBECUE …. £19.95 per person

• - Fresh Scottish beef steaks
• - Locally grown organic chicken
• - Homemade lamb and mint burgers
• - Selection of local butchers best sausages
• - Roasted vegetables and cous cous salad
• - Sweet chilli rice
• - Beef tomatoes and mozarella
• - Traditional crunchy English coleslaw
• - Cucumber, feta, mint and dill salad
• - Greek salad


DESSERTS…. £4.00 per person

• - Banoffi pie
• - Lemon torte
• - Chocolate brownie
• - Treacle tart
• - Fresh fruit tart
• - Fresh fruit salad
• All served with fresh cream


SPECIAL DINNER (example)…. price on application

• - Smoked mackerel and chilli prawn pates with melba toast
• - Braised lamb shank on crushed garlic and rosemary potatoes
• - Fresh lemon and fruit tartlet with cointreau creme fraiche
• - Cheeseboard
• - Coffee and truffles